Completely air conditioned it offers traditional regional and exclusive cuisine a wide choice of seven courses and four second courses every day. We always offer typical fish from the Adriatic lunch and dinner two buffets with dozens salads of you choice.
Special theme menu evenings with candle light dinner and live music.
Various desserts and excellent fresh fruits home made ice cream.
Fine local and national wine list to pair with our meat and seafood specialities.
Special dishes for children, privileged guests of your Hotel.
Your day begins with breakfast: coffee, milk, tea, hot chocolate, assorted preserves, brioches, cakes, cereals and yogurt, cheese, mixed cold meats, eggs, omelettes, bacon and sausage in our new indoor breakfast room and on the seafront terrace.